[News & Trends]:Cross flow tower and counter flow tower, brewing the pinnacle of aroma

Cross flow tower and counter flow tower, as two different brewing techniques, represent different concepts and cultures. In Chinese brewing culture, both hold important positions, endowing brewing techniques with unique customs and traditions. This article will delve into the differences between cross flow towers and counter flow towers, explore the differences in brewing techniques and concepts between the two, and showcase their unique cultural charm


Cross flow tower, as the name suggests, the flow direction during the brewing process is horizontal. In a cross flow tower, water enters from one side of the tower, passes through various levels of bottom, and finally flows to the other side for discharge. Throughout the process, water and gas flow in the same direction. On the contrary, in a countercurrent tower, the flow direction during the brewing process is reversed. Water enters from the top of the tower, passes through the bottom of each level from top to bottom, and finally discharges. In a countercurrent tower, water and gas flow relatively


The differences in brewing techniques and concepts between cross flow and counter flow towers stem from cultural backgrounds and traditions in different regions. The cross flow tower brewing technology originated in the northern region of China, with a strong traditional Chinese style. The countercurrent tower brewing technology originated in the southern region of China and was influenced by marine culture. These two technologies each have their own strengths and have become treasures of brewing culture in their respective regions


In the brewing process using cross flow and counter flow towers, there are other differences besides the difference in flow direction. During the cross flow tower brewing process, the relatively high temperature and humidity are conducive to microbial activity and the formation of complex and rich flavors. During the countercurrent tower brewing process, the temperature and humidity are relatively low, making it suitable to use the fermentation heat to improve the alcohol content of the liquor. Therefore, the quality and style of the wine produced by the two are vastly different


In addition to differences in brewing techniques and concepts, cross flow and counter flow towers also reflect the dietary culture and drinking habits of different regions. In the area of the Cross Flow Tower, people like to pair wine with food, emphasizing the perfect combination of wine and food. In the area of countercurrent towers, people prefer to drink purely, pursuing the aroma and taste of the wine itself


Cross flow tower and counter flow tower represent two different brewing techniques and concepts, and are two monuments in Chinese brewing culture. The Cross Flow Tower, with its strong traditional Chinese style and unique brewing method, has attracted the attention of many domestic and foreign tourists. The countercurrent tower is known as the pinnacle of brewing technology for its delicate taste and pure aroma


In today's globalized world, Cross Flow Tower and Counterflow Tower have also begun to go abroad and showcase the charm of Chinese brewing culture to the world. Whether appreciating the complex flavor of Cross Flow Tower wine or savoring the pure aroma of Counterflow Tower wine, it is a cultural experience and exploration


Overall, as two representatives of Chinese brewing culture, the cross flow tower and the counter flow tower represent brewing techniques and concepts from different regions. There are differences between the two in terms of brewing process, taste, cultural background, etc., each showcasing unique charm. It is precisely because of these differences that the cross flow tower and counter flow tower have become treasures of Chinese brewing culture, which have been passed down to this day. Both the Cross Current Tower and the Countercurrent Tower are brilliant pearls in Chinese culture, worth savoring and appreciating.